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Indian Healthy Foods After A Miscarriage

Indian Healthy Foods After A Miscarriage



A miscarriage could feel like an end due to the extreme nature of the loss. Losing a child is one of the most painful feeling and difficult to overcome.

However, it is essential to understand that a miscarriage can happen because of a variety of unavoidable reasons. These reasons could range from accidents to certain deficiencies in mother or foetus, making the foetus unhealthy and affecting hissurvival rate.

Foods To Avoid After Miscarriage

But, whatever may be the reason, it is still an unbearable situation. However, post miscarriage i becomes even more important to take care of your body in order to speed up its recovery and prepare it for the future pregnancies.

The most important aspect is to eat the right foods for women after miscarriage. They not only replenish the lost nutrients but also build up stores in the body for thefuture.

8 Mistakes That Promote Miscarriage

A woman loses an extremely high quantity of vitamins and minerals due to excessive bleeding post-abortion. Hence, a good dosage of healthy foods for women after miscarriage becomes a necessity.

Given below are some foods that would help you replenish and store nutrients in the body.

VEGETARIAN FOODS FOR WOMEN AFTER MISCARRIAGE…

There is a long list of healthy foods for womenafter miscarriage but, some of the most essential ones are:

BEANS

Beans are an extremely rich source of iron and magnesium which is essential for reducing the risk of anaemia and depression.

GREEN LEAFY VEGETABLE

Green leafy vegetables, especially vegetables like spinach, are an excellent source of iron and calcium.

PAPAYA

Papaya is a fruit which is very rich in vitamin C, helping in increasing the immunity of the body.

STRAWBERRIES

Strawberries are also rich in iron and vitamin C making them an important fruit that should be consumed post-abortion.

GRAPEFRUIT

Grapefruit is another rich power bank of vitamin C aiding the rebuilding process of the body's immunity.

SOYA

The excessive bleeding enhances the depletion of calcium from the bones, which can be replenished to a certain extent by consuming calcium-rich food such as soya.

NUTS

Nuts are extremely rich in magnesium, which is essential for maintaining a sound mental health and fight off depression and anxiety.

DRIED FRUITS

Dried fruits, such as almonds, have a high content of calcium in them, there by compensating the loss.

MEAT

Meat could be consumed in any form ranging from boiled to roasted, as it is an extremely rich source of iron to replenish the content lost in the excessive bleeding post abortion.

FISH

Fishes like salmon and sardines have a high content of calcium in them to aid the bones and muscles.

MILK

Milk is one of the most essential foods that should be consumed post abortion or everyday in general as well. It has a high nutrient base, especially calcium, which is a necessity of the body.

OTHER DAIRY PRODUCTS

Other dairy products, such as curd, cheese, butter, etc., could also help in covering up for the calcium loss in the body.

PLAIN CHOCOLATES

Plain chocolates have a high magnesium content in them, which not only prevents depression and anxiety but also helps in cell re-growth and repair.


Source : http://www.boldsky.com/pregnancy-parenting/postnatal/2015/indian-healthy-foods-after-a-miscarriage-070084.html

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